Weber SLC 602 Slicing, Slicing, and Weighing Line for Meats and Cheese
Capacity up to 600 cuts/minute
Comprises:
Weber CCS 602 Slicer
CCW Scale (up to 1,000 g)
Outfeed Belt
With WEBER CCA Automatic Loading Line
For meat, sausage, and cheese products
Capacity: up to 600 slices/minute
Slicer with sorting belt and conveyor
Maximum product length: 1100 mm
Adjustable cutting thickness from 0.1 to 50 mm
Custom programming (up to 100 cutting programs)
The machine is designed for efficient and economical use, slicing meat and meat products.
The machine is also designed for automatic slicing of fish, cheese, and other products.
WEBER Slicer Model CCS 602 The WEBER slicing line is fully automatic with a conveyor belt.
Conveyor belt dimensions: track width 40 cm, belt length 110 cm
The automatic gripper (multi-tooth gripper - product holder)
operates pneumatically and is computer-controlled.
An additional product holding device is installed in the infeed section, providing additional support and stability for the cutting material before the cutting process.
(Cutting edge) 350 x 130 mm (= max. product cross-section).
The height and width of the cutting shaft can be adjusted automatically.
Fully automated central loading ensures short product changeover times.
The machine is designed for round knives
or sickle knives with HSK 98 or SK 144 round heads for round knives
with diameters of 420/430/460/470 mm. The machine is equipped with a 460 mm disc blade.
The portioning unit consists of a portioning belt (control belt). The portioning belt
arranges the slices cut by the slicer, forms them into portions, and transfers them to the weighing device.
The entire work process is computer-controlled and monitored using electronic controls.
The machine is operated using a modern TOUCH screen operator terminal. Slicer functions are performed according to the preset programs. Up to 100 cutting programs can be defined, saved, retrieved, and modified.
Program changes are possible at short notice.
The system is computer-controlled
equipped with up to 100 program memory locations
Existing insertion cross-section max. 350 x 130 mm (W/H),
Maximum product length 1100 mm
Cutting capacity: disc blade up to 600 sections/min
Slice length min. 0.1 to max. 50 mm
Slice length (pieces) up to max. 50 mm
Storage: Stack, compartment (shingle), or portion
Sound pressure level: 82 dB (A)
Power supply - Slicer: 400 V, 50 Hz, 10 kW, 32 A fuse
Ambient temperature: 0°C to +20°C
Relative humidity: 20–80% (non-condensing)
Slicer installation dimensions: approx. 130 x 245 x 225 cm (W, L, H)
Machine weight: approx. 2200 kg
The machine operates using compressed air. A 6 bar compressed air connection is required on-site, and air consumption is approx. 60 liters/min.
